"Doyle, Michael, P" <br/><br/>
Food Microbiology;fundamentals and Frontiers 

 - \\200703ENGGPCX 
 - American Society for Microbiology   2007  Washington  
 - 1038p. 
<br/><br/> includes index and biblioraphy 
<br/><br/><label>ISBN: </label>1555814077