000 | 00423nam a2200133Ia 4500 | ||
---|---|---|---|
008 | 210828s9999 xx 000 0 und d | ||
082 | _aL:4.6 S3 | ||
100 | _a"Sughanya, R " | ||
245 | 0 | _a"Development of Food Products Using Cocount, Their Quality Characteristics and Health Benefits ... " | |
260 | _aCoimbatore | ||
260 | _b PSG College of Arts and Science | ||
260 | _c2018 | ||
942 | _cBK | ||
999 |
_c139489 _d139489 |