000 | 00387nam a22001697a 4500 | ||
---|---|---|---|
005 | 20231229121024.0 | ||
020 | _a81-239-0537-8 | ||
041 | _aEnglish | ||
082 | _a664.02 N97 RIC | ||
100 | _aRichardson.T | ||
245 | _aChemical Changes in Food During Processing | ||
250 | _a1 | ||
260 |
_aNew Delhi _bCBS Publishers _c1997 |
||
300 | _a514 | ||
365 | _b595.00 | ||
942 | _cBK | ||
999 |
_c171589 _d171589 |