| 000 | 00438nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20221125130226.0 | ||
| 020 | _a978-93-539-4191-8 | ||
| 082 | _a641.5 R20 LAB | ||
| 100 | _a"Labensky, Sarah R" | ||
| 245 | 0 | _aOn Cooking: a Text Book of Culinary Fundamentals | |
| 250 | _a6 | ||
| 260 | _aAddison Wesley | ||
| 260 | _b1995 | ||
| 260 | _cCambridge | ||
| 300 | _aviii+1080p | ||
| 500 | _aincludes index and biblioraphy | ||
| 942 | _cBK | ||
| 999 |
_c57680 _d57680 |
||