| 000 | 00433nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 180424s9999 xx 000 0 und d | ||
| 084 | _a642.47 J5 | ||
| 100 | _a"Jacob, Michael" | ||
| 245 | 0 | _aSafe Food Handling: a Training Guide for Managers of Food Service | |
| 250 | _a\\199100ENGGPSX | ||
| 260 | _aC B S | ||
| 260 | _b1991 | ||
| 260 | _cDelhi | ||
| 300 | _a142p | ||
| 500 | _aincludes index and biblioraphy | ||
| 942 | _cBK | ||
| 999 |
_c61406 _d61406 |
||