| 000 | 00473nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 180424s9999 xx 000 0 und d | ||
| 020 | _a9.78E+12 | ||
| 084 | _a641.3 B19:1 | ||
| 100 | _a"Bali, Parvinder S" | ||
| 245 | 0 | _aInternational Cuisine & Food Production Management | |
| 250 | _a\\201400ENGGPCX | ||
| 260 | _aOxford University Press | ||
| 260 | _b2014 | ||
| 260 | _cNew Delhi | ||
| 300 | _a527p. | ||
| 500 | _aincludes index and biblioraphy | ||
| 942 | _cBK | ||
| 999 |
_c99972 _d99972 |
||