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Basic Fermentation Technology

By: Material type: TextTextLanguage: English Publication details: Delhi New Age Internation Publishers 2017Description: 370ISBN:
  • 9789385923838
DDC classification:
  • 660.28449 P17 RED
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Item type Current library Call number Status Barcode
Books Books PSG-CAS LIBRARY SW ROW 4 RACK 70 SHELF 6 660.28449 P17 RED (Browse shelf(Opens below)) Available 128995

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