Practical Approaches in Food Science and Technology
Material type:
- 9789385502316-
- 664 P17 SAN
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
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PSG-CAS LIBRARY SW ROW 3 RACK 59 SHELF 1 | 664 P17 SAN (Browse shelf(Opens below)) | Available | 129817 | ||
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PSG-CAS LIBRARY SW ROW 3 RACK 57 SHELF 1 | 664 P17 SAN (Browse shelf(Opens below)) | Checked out | 06/05/2024 | 129800 |
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