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Food Engineering (Process and Technology)
Material type:
TextLanguage: English Publication details: New Delhi Viva Books 2017Edition: 1Description: 602ISBN: - 978-81-309-3452-5
- 664 Q17 MUK
| Item type | Current library | Call number | Status | Barcode |
|---|---|---|---|---|
Books
|
PSG-CAS LIBRARY SW ROW 3 RACK 55B SELF 3 | 664 Q17 MUK (Browse shelf(Opens below)) | Available | 132512 |
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Books
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PSG-CAS LIBRARY SW ROW 3 RACK 55B SELF 3 | 664 Q17 MUK (Browse shelf(Opens below)) | Available | 134716 |
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