Food Preservation (Principles and Practices)
Material type:
- 978-93-94777-64-4
- 641.4 R23 SAN
Item type | Current library | Call number | Status | Barcode | |
---|---|---|---|---|---|
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PSG-CAS LIBRARY | 641.4 R23 SAN (Browse shelf(Opens below)) | Available | 150308 |
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