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Modern Cookery for Teaching and the Trade

By: Material type: TextTextPublication details: Orient Longman ; 1988; New Delhi Edition: \\198800ENGGPMXDescription: 760pISBN:
  • 8125003991
Other classification:
  • 641.5 P1
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Holdings
Item type Current library Call number Status Barcode
Books Books PSG-CAS LIBRARY SW ROW 3 RACK 56 SHELF 2 641.5 P1 (Browse shelf(Opens below)) Available 71372

includes index and biblioraphy

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