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Fresh Meat Technology Handbook

By: Material type: TextTextPublication details: Asia Pacific Business Press ; 2003; Delhi Edition: \\200300ENGGPSXDescription: 598pISBN:
  • 8178330407
Other classification:
  • 664.9 N1
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Holdings
Item type Current library Call number Status Barcode
Books Books PSG-CAS LIBRARY SW ROW 3 RACK 56 SHELF 4 664.9 N1 (Browse shelf(Opens below)) Available 79145

includes index and biblioraphy

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