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Comprehensive Food Fermentation Biotechnology (volume-2)
Material type:
TextPublication details: Asiatic Publishing House ; 2010; New Delhi Edition: \\201002ENGGPCXDescription: 800pISBN: - 8187680237
- 660.62 P31
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PSG-CAS LIBRARY SW ROW 4 RACK 70 SHELF 4 | 660.62 P31 (Browse shelf(Opens below)) | 5995 | Available | 112359 |
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| 660.62 P12 RED Basic Industrial Biotechnology | 660.62 P16 Biotechnology in Sustainable Biodiversity and Food Security | 660.62 P30 Comprehensive Food Fermentation Biotechnology (volume-1) | 660.62 P31 Comprehensive Food Fermentation Biotechnology (volume-2) | 660.62 Q16 WAT Industrial Biotechnology | 660.62 Q16 WAT Industrial Biotechnology | 660.62 R12 Industrial Biotechnology |
includes index and biblioraphy
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