Food and Beverage Service
Material type:
TextPublication details: London; British Council; 2014DDC classification: - 642.5 C2:1
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PSG-CAS LIBRARY SW ROW 3 RACK 55B SELF 1 | 642.5 C2:1 (Browse shelf(Opens below)) | Available | 120241 |
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| 641.5 Q17 BAL Theoty of Cookery | 641.5 Q19 FOS Practical Cookery | 641.593 R1 Wonderful World of Indian Cookery | 642.5 C2:1 Food and Beverage Service | 642.5 C2:1 Food and Beverage Service | 642.5 C2:1 Food and Beverage Service | 664.752 Q18 BAL Theory of Bakery and Patisserie |
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