Textbook of Food and Beverage service
Material type:
- 9788131306772
- 642.5 P13 ARO
Item type | Current library | Call number | Status | Barcode | |
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PSG-CAS LIBRARY SW ROW 4 RACK 74 SHELF 2 | 642.5 P13 ARO (Browse shelf(Opens below)) | Available | 127594 |
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No cover image available No cover image available | No cover image available No cover image available | ||
642.5 M3 Introduction to Food and Beverage | 642.5 N1:1 Food and Beverage Management and Cost Control | 642.5 N90 AXL Food and Beverage Services | 642.5 P13 ARO Textbook of Food and Beverage service | 642.5 Q16 NEG Food and Beverage Management and Cost Control | 642.5 Q18 GEO Food and Beverage Service and Management | 642.5 Q18 GEO Food and Beverage Service and Management |
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