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Modern Food Processing Biotechnology
Material type:
TextLanguage: English Publication details: Jaipur Oxford Book Company 2022Edition: 1Description: 280ISBN: - 9789391096342
- 664 R22 CAN
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PSG-CAS LIBRARY SW ROW 3 RACK 58 SHELF 1 | 664 R22 CAN (Browse shelf(Opens below)) | Available | 143752 |
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| 664 Q19 POS Question Bank in Food Science | 664 R20 KAR Nutritional Evaluation of Food Processing | 664 R20 PRA Food Production and Processing | 664 R22 CAN Modern Food Processing Biotechnology | 664.00286 R23 KAP Environmental Sustainability in thr Food Industry | 664.02 B3 Handbook of Food Processing Technology | 664.02 B3 Handbook of Food Processing Technology |
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