Item type | Current library | Call number | Status | Barcode | |
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PSG-CAS LIBRARY SW ROW 3 RACK 58 SHELF 5 | 641.4 Q18 TAL (Browse shelf(Opens below)) | Available | 141415 |
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641.3 M9:1 Institutional Food Management | 641.3 S8 Meal Management | 641.3 V10 Food Management | 641.4 Q18 TAL Technology of Potato Processing | 664 P18 NAT Laboratory Manual for Food Canners And Processors Volume.1 | 664 Q18 NAT Laboratory Manual for Food Canners and Processors Volume-2 | 664 Q18 NAT Laboratory Manual for Food Canners And Processors Volume.1 |
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