Processing Value Addition of Fruits and Vegetables

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Material type: Text

TextLanguage: English Publication details: Delhi International Books & Periodical Supply Service 2021Description: 328ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	PSG-CAS LIBRARY SW ROW 3 RACK 56 SHELF 5	664 R21 DEV (Browse shelf(Opens below))	Available	146642

Previous		No cover image available No cover image available	No cover image available No cover image available		No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	663.63 R1 Fruit and Vegetable Biotechnology	663.63 U1 Fruit Production and Processing Technology	664 H2 Biochemistry of Fruits and Their Products	664 R21 DEV Processing Value Addition of Fruits and Vegetables	664.07 W1 Techniques of Food Analysis	664.762 C1 Grain Storage	664.8 H1 Symposium Postharvest Biology and Handling of Fruits and Vegetables	Next

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