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Food Microbiology Laboratory for the Food Science Student
Material type:
TextLanguage: English Publication details: Switzerland Springer 2023Edition: 02Description: 160ISBN: - 9783031261961
- 664.001579 R23 SHE
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
PSG-CAS LIBRARY | 664.001579 R23 SHE (Browse shelf(Opens below)) | Available | 153540 |
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