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First course in Food Analysis
Material type:
TextLanguage: English Publication details: New Delhi New Age International 2026Edition: 02Description: 184ISBN: - 9789360743628
- 664.07 R26 SAT
| Item type | Current library | Call number | Status | Barcode | |
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PSG-CAS LIBRARY | 664.07 R26 SAT (Browse shelf(Opens below)) | Available | 153798 |
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| 664.07 R22 UPA Food Analysis | 664.07 R24 ROS Food Texturology: Measurement and Perception of Food Textural Properties | 664.07 R25 MEI Sensory Evaluation Techniques | 664.07 R26 SAT First course in Food Analysis | 664.07 S1 First Course in Food Analysis | 664.07 S2 Principles of Food Science and Human Nutrition | 664.07 S3 Food Analysis Laboratory |
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