Pesticide Residues in Food: 1981 Evaluations

Material type: Text

TextPublication details: Food and Agriculture Organisation; 1982; RomeEdition: \\198200ENGGPSXDescription: v+571pISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Archives	PSG-CAS LIBRARY	632.95 F1 (Browse shelf(Opens below))	Not for loan	56163

Previous	No cover image available No cover image available		No cover image available No cover image available		No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	632.95 D2 Organic Farming	632.95 D2:1 Organic Farming for Sustainable Agriculture	632.95 E1 Organophosphorus Pesticides: Organic and Biological Chemistry	632.95 F1 Pesticide Residues in Food: 1981 Evaluations	632.95 G1 Pesticides and Human Welfare	632.95 H1 Principles of Pesticide Chemistry	632.95 H2 "Chemistry of Pesticides: Their Metabolism, Mode of Action and Uses in Crop Protection"	Next

includes index and biblioraphy

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