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Advanced Practical Cookery

By: Material type: TextTextPublication details: Hodder and Stoughton ; 1995; London Edition: \\199500ENGGPSXDescription: 555pISBN:
  • 340611537
Other classification:
  • 641.5 C1:1
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Holdings
Item type Current library Call number Status Barcode
Books Books PSG-CAS LIBRARY SW ROW 3 RACK 55B SELF 1 641.5 C1:1 (Browse shelf(Opens below)) Available 67487

includes index and biblioraphy

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