Catering Management

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Material type: Text

TextPublication details: John Wiley ; 2000; New York Edition: \\200000ENGGPSXDescription: 270pOther classification:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	PSG-CAS LIBRARY SW ROW 4 RACK 75 SHELF 1	642.47 S4 (Browse shelf(Opens below))	Available	74608

includes index and biblioraphy

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