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Food Science and Processing Technology
Material type:
TextPublication details: Kanishka Publishers ; 2002; Delhi Edition: \\200200ENGGPMXDescription: 420pISBN: - 817391429X
- 664.02 M1
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
PSG-CAS LIBRARY SW ROW 3 RACK 58 SHELF 1 | 664.02 M1 (Browse shelf(Opens below)) | Available | 79311 |
includes index and biblioraphy
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