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Microemulsions and Emulsions in Food
Material type:
TextPublication details: American Chemical Society; 1991; WashingtonEdition: \\199100ENGGPSXDescription: 270pISBN: - 084121896X
- 664 E3
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Books
|
PSG-CAS LIBRARY SW ROW 3 RACK 57 SHELF 1 | 664 E3 (Browse shelf(Opens below)) | Available | 94214 |
includes index and biblioraphy
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