Handbook of Food Processing and Food Safety
Material type:
- 9.79E+12
- 664.028 S3
Item type | Current library | Call number | Copy number | Status | Barcode | |
---|---|---|---|---|---|---|
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PSG-CAS LIBRARY REF RACK 53 SHELF 2 | 664.028 S3 (Browse shelf(Opens below)) | 850 | Available | 112488 |
includes index and biblioraphy
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