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1.
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Introduction to Hospitality by
Edition: \\199600ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Addison Wesley ; 1996 ; Cambridge
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 647.94 W1.

2.
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Introduction to Hospitality Management by
Edition: \\200502ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pearson ; 2005 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 647.94 W1:1.

3.
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Introduction to Hospitality Management by
Edition: \\200502ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pearson ; 2005 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 647.94 W1:1.

4.
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Introduction to Hospitality Management by
Edition: \\200502ENGGPCX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pearson ; 2005 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 647.94 W1:1.

5.
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Exploring the Hospitality Industry by
Edition: \\201102ENGGPSX
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pearson ; 2011 ; New Delhi
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 647.94 W1:2.

6.
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Restaurant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York ; John Wiley ; 2011
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 647.95068 W2 .

7.
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Introduction to Hospitality Management by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi ; Pearson ; 2005
Availability: Items available for loan: PSG-CAS LIBRARY (1)Call number: 647.94 W1:1 .

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